The influence of nearby countries has given Liechtenstein an extraordinarily opulent and diverse cuisine. In Liechtenstein, you will enjoy a high-quality and international selection of dishes. Both gourmet restaurants and cozy local hangouts offer numerous specialties.
Typical Liechtenstein dishes: cheese knöpfle (dumplings), ribel grain, brawn,
The number of restaurants with Gault-Millau points, Michelin stars and chef's hats is also astonishingly high.